i consider myself an ameteur sea food connoisseur and after living down here for 3 years and eating all over, i can say this is the best sea food i've had since eating freshly caught california halibut back home. the ambiance and mood is dim and lively with chatter and jazz playing in the background (not live), upon driving over the bridge, the place doesn't even look open. the staff is wonderful and very zealous about making your meal a wonderful experience. i had the halibut (pretty sure was alaskan), my wife had the surf 'n' turf, my friend had ""the best dophin i've ever eaten"", and his wife had the applewood bacon stuffed chicken breast. true, the appetizers and desserts are the price of most entrees at an average restaurant, however this is no average restaurant. for entrees, about 30 bucks is minimum, but worth it. while some places serve small, artistic, creative dishes, that may look more appealing than the taste, this place sets the bar--large, perfectly complented dishes, served in a very artistic manner. and the taste is no less than phenomenal. between 4 of us we easily spent about 220, not bad really. and we had the works, appetizers, main course, wine, desserts, etc... was expecting far worse. for a birthday, special occassion, this place is great.
Pros: everything
Cons: parking....valet or watch out for the meter maids
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