My husband and I went this past Saturday evening to celebrate his birthday. At first glance the menu is impressive due to their extensive wine list. When we asked our server what was in the Creamed Spinach he smugly responded cream and then said he would have to check with the kitchen. For a restaurant that serves the same side dishes everyday you would think the staff would be trained as to the ingredients. We started out with the Flemings salad which was good. Then we both ordered the petit fillets and the Flemings Potatoes and Sauteed Spinach. The fillets could have been warmer and lacked flavor. The potatoes were tasty, but the Sauteed Spinach was WAY overcooked. After a disappointing entree we didn't see any items on the dessert menu that sounded tempting. I have had NUMEROUS meals that were more inventive and better presented. We wont be back.
Pros: Wine List
Cons: Bland Food, Poorly Presented, Over priced
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