E N Japanese invites you to ""Enjoy the Art of Teppan-Yaki Cooking"". You can't really enjoy the art since they don't have any seating at the only grill where the chef's work. E N's chefs are limited in the art itself, anyway. We made a reservation, arrived and were promptly seated at a huge table, and waited 20 minutes to find they somehow confused our reservation of 3 with a later reservation of 19.
The Shushimi and fried dumpling appitizers were enjoyable. The lobster was rubbery and had pieces of shell stuck to it. The chicken and steak were enjoyable. The rice had the consistancy of rice pudding and our salad & soup were tasteless. The chocolate ice cream that came with our meal had freezer burn and was soupy by the very short time it took our waitress to order it and bring it to our table.
Pros: Clean, Nice ambiance., Friendly staff.
Cons: , Tease of authenticity, Compitition is better
more