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Too pricey - Review by citysearch c | Fung's Kitchen

Fung's Kitchen

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Too pricey 8/7/2003

My family has been going to Fung's kitchen for at least 10 years. Over the years, the portions are getting smaller and smaller while the prices are raised again and again. Especially for some of the vegetarian dishes, they have started substituting large shiitake mushrooms with canned bamboo shoots. That is downright cheating! Their food is still tasty, but not for that price. Pros: Good Food, Authentic Cons: Too Pricey, Portion is Too Small more
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