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The Broiler in Sacramento - Review by citysearch c | Broiler Steak House

Broiler Steak House

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The Broiler in Sacramento 8/26/2003

Two Bad experiences. #1. Called for reservations and was told it would not be necessary. Upon arrival I was aske for my ""reservation"" name. They wouldn't let us in with out a reservation. #2. As a couple, we were with two other couples. All of us were looking for a good steak. No one was happy with the quality of their meal. I rejected my ""prime rib"" as it was a round piece of meat that had been advertised as a 14 oz cut, but was less than a half inch and unable to cut like a piece of rubber. The waiter exchanged for a fillet, which looked like it had been cut into by someone. Maybe it was sent back previously also. Pros: ambiance pleasant, waiter friendly, convenient parking Cons: over priced, poor quality, poor communication more
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