My boyfriend and I absolutely love The Wu! I'll schlep from the UWS anytime to eat at Wu Liang Ye on 86th St. Try the Sichuan pork dumplings, the Chengdu wontons in broth. the Dan Dan noodles, and the shrimp in garlic sauce (you'll never again settle for gloppy brown Chinese restaurant garlic sauce). The service is attentive and very polite. Now if they'd just open a west-side branch ...
Pros: Fantastic spicy food, Good service, never a wait
Cons: avg. atmosphere
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