If you're a prime rib fan you have to try the Captains. You can cut it with a fork and the portions are HUGE. Even the petite cut is giant. Great salad bar too, and the upstairs dinning area is quietier, a much better "date" room that the downstairs. The bar drinks are good with lots of regulars hanging out every night. It's often standing room only in the bar on weekends. I've yet to have a bad meal at the Captains!
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