We were just there last night (unfortunately, we're back in cold-ass Denver tonight). The Red Fish Grill was our best meal in New Orleans, although the Gumbo Shop was a very close second. We had the BBQ oysters, crusted andouille gulf fish, a really interesting (good interesting) hickory flavored tuna, gumbo, and the double chocolate bread pudding. Our servers (Greg and Paul) were awesome. Very informative, very nice.\r
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We got a ton of food, and the bill was around $90. We're not exactly high rollers, and the food was well worth it. Seriously, just go. And get the double chocolate bread pudding for desert, no matter how full you think you may be.
Pros: great waitstaff, excellent food, casual atmosphere
Cons: call for reservations, even if it's only two hours.
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