Definately the most beautiful restaraunt we visited in SC. From the moment we walked in we were surrounded by rich atmosphere and lush decor. A short wait afforded us time to take it all in. Hibachi-table-chefs are highly skilled and entertaining. Food was absolutely unbeatable. Teryaki chicken was a highlight and steak was tender and juicy. Hint: catch the shrimp in your MOUTH.
Pros: excellent food, dramatic setting, excellent value
Cons: , can be a wait, no dessert
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