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Businiess name:  Bacar
Review by:  citysearch c.
Review content: 
I work in publicity and eat out alot. This has to be one of the worst meals I have ever had. Ordered the mussels and half the shells were broken or did not open. Every cook knows that a closed shell is the first sign that either it isn't cooked or it's dead. Serving this mess was very telling. Warm martini's and a "I'm actually an actor" mentality from the staff left me wondering why I flew to SF! I get the same crappy service and bad food in LA but with valet parking. Eat anywhere but here. Pros: There are none. Cons: Noisy Room and BAD FOOD

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