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Businiess name:
Gus's Barbeque Inc
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Review by:
citysearch c.
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Review content:
First time ever leaving a comment here but was compelled to after experiencing the worst BBQ I've ever had at Gus's. I ordered the Combo Brick Chicken & Ribs for $22.95. I got a dry piece of charred and burn't flat chicken and 3 bones of baby back ribs. That's it on the meat for $23.00 bucks. Two side dishes were beans and cole slaw. The beans were a mushy mess of who knows what and the slaw was almost dry and flavorless. The plate was served without any type of bread. If you want cornbread it's an extra $6.95. What the f__k?\r
I then find out that they bake the ribs with liquid smoke and that they don't have a smoker. This isn't BBQ. Many people knock Barnburner a mile north on Fair Oaks but at least they have a real smoker. At Robin's BBQ on Rosemead Blvd in Pasadena they include an excellent blueberry cornbread with every meal and they also have a real smoker. In fact they have a separate smokehouse behind the restaurant. I'm ranting because to charge $23.00 for a minescule portion of meat falsely labeled BBQ is a joke. These guys should stick to running their burger joints.
Pros: counter service, host was friendly, neon sign
Cons: Gas smoked BBQ, expensive, small portions
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