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Businiess name:
Water Course Food
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Review by:
citysearch c.
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Review content:
I usually like vegetarian resturants anyway, but when we sat down for breakfast and they had biscuits and gravy, I was sold. The smoked portobella was above all others smoked and non-smoked. They were out of biscuits on our visit but he waitress brought me the gravy to try. At first I was hesitant because it was not the normal white color, but once I dipped my toast, I was sold. There were so many things on the menu that I want to try, it will keep me coming back for months. A bonus, the prices are not going break your pocket book.
Pros: Excellent, Can be made Vegan, Different recipes
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