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Businiess name:
Arcadia Farms Cafe
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Review by:
citysearch c.
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Review content:
I went there with my best friend, we had a great eating experience.\r
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We ordered the TRIO OF BRUSCHETTA (smoked salmon, tomato-basil and mozzarella, prosciutto, arugula and goat cheese).\r
The salmon tasted fresh, the prosciutto, aragula and gc were fine, our best was the tomato-basil that was supreme! \r
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We had WILD MUSHROOM, SPINACH AND GOAT CHEESE TART and CHICKEN, WILD MUSHROOM AND LEEK CREPES. We split order, so we both had a try of each. IMO the tart and the crepe had a similar flavor, but the tart had a stronger flavor becayse the goat cheese. I would suggest to order separately so flavors don't blend and you enjoy of the exquisite cuisine.\r
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We skipped dessert this time.\r
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Service was good, waitres was helpful and was there enough times checking up, was careful to be there just as we needed.\r
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Place was neat, very welcoming, good to spend a morning chatting with a pal. Try the back patio when weather is good - make sure you are away from the sun.\r
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Pros: Oustanding service and ambience.
Cons: R e s t r o o m - I had to wait in the middle of a room to be available!
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