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Businiess name:
Mercer Kitchen
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Review by:
citysearch c.
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Review content:
I was there 1-22-2002. The restaurant was a little loud. The service was attentive. (I've noticed other comments to the contrary) I liked the fact that there was room to move around your tables, atypical for a NYC restaurant.
The food was tasty, although as said below the portions were small, so it might not be the best value for the $$. I had the steak which was good (for a steak covered in sauce) but it was a very small size. I would have called it a petit strip.
I was with a business group, so I never saw the bill. This place forces bottled water on you, I doubt it was free. Anyone know if they charge for this? If so, they didn't present it that way, and that's always something that stinks of getting taken advantage of. Like being forced to pay for bread.
Pros: nice architecture, Open Kitchen (Downsta
Cons: small portions
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