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Businiess name:
B&G Oysters
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Review by:
citysearch c.
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Review content:
My wife and I had 7:30 reservations and arrived at about 7:15 and were promptly seated. The restaurant is very small with every table having a great view of the kitchen. It took a while to get our drink order in but after that service was outstanding. I had oysters as an appetizer which were great and they had a selection of 12 different ones from Massachusetts, PEI, Connecticut, Virginia, British Columbia and Washington St.. My wife had the house cured Norwegian salmon which was good but we would probably not order it again. For entrees my wife had the Sea Scallops w/ Sweet potato tortelloni which were outstanding. The scallops were perfectly seared and the tortelloni had a surprisingly savory taste. I had the Rope-Grown Main Muscles which were outstanding I just wished I had more bread to sop up the juices with. We finished with the Meyer Lemon Cheese Cake which I really enjoyed but my wife thought was only ok. She is a sweet dessert type of person and this was definitely not a sweet dessert due to the lemon in the cheesecake and the cranberries on top.
Pros: Seafood, Atmosphere, value
Cons: Small so reservation required
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