Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Ecco
|
|
Review by:
citysearch c.
|
|
Review content:
The space is gorgeous! Very open and sensual. I recommend getting there when it is still light out to see how the restaurant transforms. The windows bring in beautiful natural light that is easy on the eye. When the lights go down, the room has a warm, alluring glow that brings comfort to your ambience. Start off at the bar and have a drink with SETH. A charming bartender that knows how to make a cocktail...he is pretty cute too! We dined in one of the semi-circle booths that allows you to see the entire restaurant. Our server, Nathan ( I believe ), was very knowledgable with everything Ecco has to offer. He made recommendations for us and was efficient with his service. I suggest starting off with the cheese/charcuiterie plates. It is cool to pick and choose from an array of spanish, french, and italian meats and cheeses. Start off with some Italian Prosecco and get the meal off to a great beginning. The tuna crudo with chili oil and chive was fresh and clean with a hint of heat. It is soooo good! We also enjoyed the Lobster with bucatini. This was incredible--plump portions of fresh lobster with perfectly cooked organic pasta was heaven. The skirt steak with salsa verde and wilted greens was cooked to perfection. We finished the meal off with roasted strawberries with crushed almond semifreddo and the mixed berry crostata with vanilla ice milk. Y U M M Y ! A perfect meal, with the perfect server in the most perfect restaurant. One of Atlanta's best dining experiences for sure!
Pros: Ambience, Food, Drinks
Cons: N O N E
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|