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Businiess name:
Kitchen Twenty Two
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Review by:
citysearch c.
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Review content:
It used to be a NYC bargain. Everytime I go back, it's more disappointing than the last time. Portions are getting smaller smaller and smaller that I don't think it's a bargain anymore. I think there are plenty of good restaurants in NYC that offer better values and services.
I ordered portobello mushroom as a starter and there was one tiny portobello mushroom sliced in half with a few slices of tomatoes. Chicken dish used to be really good but its size has somehow shrunk to a size that I wasn't able to tell if i had ordered a main dish or appetizer.
Pros: decor
Cons: portion, service, value
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