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Businiess name:
Tir Na Nog
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Review by:
citysearch c.
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Review content:
Once again, I picked the best meal, the boneless lamb w/ bak choy! DE-LISH! :-) Also had the soup de jour (clam chowder), creamy but not overly rich, just right with no sandy clams (yuck to sandy clams)! :-) Great prices in my opinion. \r
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Hubby had the raw oysters (he said they were ok) and he had the shep's pie (edible).\r
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I would recommend reservations, it was packed for a Friday night and even though we were about 15 mins early, we were promptly seated by the most gracious host. I wish I knew his name, as he put us at ease instantly. :-) Waitress was just ok. She was more interested in talking to her regulars then checking in on us and making sure our plates were cleared in a timely fashion. \r
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Look like it would be a great bar to go to after work and catch a game or tv news. \r
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Overall, scale of 1-10, I gave it a 7. Enjoy!
Pros: Decor is beautiful, good food for the price!
Cons: Waiting staff could be better
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