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Businiess name:
Buona Vita
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Review by:
citysearch c.
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Review content:
The newest best kept secret in Park City is the return to town of Buona Vita Ristorante. After a 3 year hiatus they have returned to town still owned and operated by Paola Bello and now with the added experience in the kitchen of Chef Nick Smurthwaite. Although the new location at the town bridge on lower Main Street is smaller, the ambiance,service, food quality, and mid priced menu, make it one of the best values in Park City and one of the only family friendly and affordable white tablecloth dining options. The appetizers are outstanding with the Picada Alla Tabla being our favorite , and the Caprese a close second; the salad selections are all unique and outstanding..As far as Pasta selections,many options to choose from with ourpersonal highlights being the Gnocchi Al Funghi, Alla Nona,and Gorgonzola Sacchettini topping the list....The biggest surprise for us was Chef Nick's Beef Short Rib which absolutely was melt in your mouth...we have told friends about it and they too were raving afterwards....The portions are plentiful no matter the selection so you will leave fully satiated and a long stroll up Main Street afterwards may be a necessary part of the evening...The dessert selections have been one of their trademarks over the years with their specialty Bindi Pasta line but you need to save room to fully enjoy...The return of Buona Vita to Main Street is a huge plus for the Park City dining experience so go enjoy
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