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Businiess name:
Nagano Sushi
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Review by:
citysearch c.
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Review content:
Haven't been back here in a couple of years, but popped in for a late lunch at 2pm one Saturday. It was deserted, only 2 of us. The service was slow, incredibly, since all we ordered was tempura udon and chicken teriyaki donburi & tea. The sushi used to be very good, but when I looked over at the sushi bar, only the maguro looked good to me, the hamachi was dry looking. I didn't like my tempura, greasy and oily. The batter was crunchy but too thick. My udon must've sat on the counter after it had been cooked for a while, the noodles were too soft, overcooked. Slivers of cabbage, onion & mushroom dotted the broth which tasted like Swanson's. I was disappointed. Looking across the table, the chicken ldonburi ooked like it had been grilled and just heavily covered in sauce. Made me wish we had waited for a table a couple of restaurants down the street for the BBQ instead. Even 'tho I gave Nagano a good rating in the past, it just reflects how hard it is for restaurants to maintain a certain level of consistency and quality in their food and you have to accept reviewers' notes as a refection of the moment, not of the future or the past.
Pros: long sushi bar, larger than most Japanese restaurants
Cons: food's not as good as in the past, parking can be challenging
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