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Businiess name:
Dahlia Lounge
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Review by:
citysearch c.
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Review content:
Went to Dahlia for a date, and got crab cakes and five-spice duck, sea bar sampler and potstickers. Crabcakes were served with sauteed vegetables, including chayote, an interesting kind of squash. Different! Fun. Duck was served with curried fried rice with little pieces of sausage, and a side of what tasted like papaya chutney - yum! Our server suggested delicious wines that complemented our dinners perfectly. Tried some of the belgian fries, served with curry ketchup and a grainy mustard aioli - awesome! Served the fries with some thinly shaved red onion on top, which matched the flavor of the curry ketchup PERFECTLY.
Desserts were caramel flan and freshly-made doughnuts, shaken up with sugar and cinnamon in a bag right next to the table. The doughnuts were served with seasonal preserves (pear) and marscapone. Delicious.
Go here if you're not afraid of food.
Pros: parking ($) close by, fresh, local food, unique, innovative
Cons: pricey!
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