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Businiess name:
Salumeria Rosi
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Review by:
citysearch c.
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Review content:
Was expecting so much more but was just below average. After friends have visited Rosi we couldn't wait to try it. After trying to walk in one night (with no tables available) we made reservations for tonight. The meal started great with their assortment of cured meats. We both had the arugula salad which was very simple but also very good. We couldn't wait for the rest. Unfortunately the rest was just not very good. The brisket was cooked to perfection but lacked any type of seasoning (was like baby food), the cipolline was totally overpowering, the rigatoni tasted like a bowl of salt (yes it is made with cured meat but it tasted like the red sauce was sea water), finally the rib (yes the rib...only one tiny rib) was also bland and just disappointing. We left hungry and disappointed. The place is a great idea and has so much potential but was just so under par. Go for the bar, drink some wine, and eat some meat but stay away from the dinner you will wish you spent your money some where else.
Pros: Polite service, cozy atmosphere, italian cured meats
Cons: food bland and not worth the price/hype
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