Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage you to read through our Terms of Use before filling report with us.
After careful review, we may remove content or replace a content warning page before viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal in nature or feels invasive. Please note that Judy's Book is a provider of content creation tools, not a mediator of content. We allow our users express their opinions, but we don't make any claims about the content of these pages. We strongly believe in freedom of expression, even if a review contains unappealing or distasteful content or present negative viewpoints. We realize that this may be frustrating, and we regret any inconvenience this may cause you. In cases where contact information for the author is listed on the page, we recommend that you work directly with this person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms of Use, please complete the following short form.

Businiess name:  Shoku
Review by:  citysearch c.
Review content: 
I had such high hopes for Shoku, as it came with good recommendations from friends in the Grandview area. I now have to conclude they know nothing about sushi. I ordered the sweet potato roll and the veggie tempura roll with asparagus and squash. I asked if the chef could leave out the fried onion from my sweet potato roll, and the waitress said it would be no problem. She was wrong. My roll had almost more onion than anything else in it. In addition to which, other than onion flavor, the roll was pretty tasteless. My other roll - veggie tempura - was so bizarre. The veggies were steamed, rolled, and then the ENTIRE ROLL was battered and deep fried, not to mention that they didn't use tempura batter at all, but a bread crumb batter. Again, pretty tasteless, other than the flavor of deep fryer with old oil in it. My friend ordered several rolls with fish in them, and commented that they were entirely tasteless. She ordered one with spicy salmon in it, which had no spice, and one with cilantro. It seems they were OUT of cilantro, however, as the chef substituted parsley instead. Overall, in the rolls, ingredients were either missing, overused, old, or just ill-prepared. The rolls were made very loosely, so that they fell apart as I tried to eat them, and they were so big, I couldn't comfortably eat a piece at once. This resulted in MORE sloppiness, as I had to take more than one bite to finish a piece. Finally, the pieces were sliced so thin that it became difficult to pick them up, further adding to the mess on my plate. I should have just asked for a fork. The waitress was pleasant enough when talking to us, but seemed distracted, despite the fact that we were her only table. Furthermore, even though there was almost no one in the restaurant, we were hurried out almost as soon as we had finished our rolls. We still had wine in our glasses, but the waitress seemed to want us to get on our way. Finally, when we got our bill we realized that we were about to way over pay for what was at best a below-average experience. $9 for a veggie roll?!? So very over-priced for the overall quality. I'm sorry to say this Shoku, but you're not going to be in business long if you don't make some changes. Like, you know, flavor in your food. If you're looking for good sushi in town, so far, Nida's is in the lead. My friends and I are on a quest to find the best, and have tried Nida's on High, Shoku, and Restaurant Hama at Easton. Nida's is far and away the best so far. Pros: atmosphere Cons: almost everything else

Reasons for reporting (512 characters left):
 or  Cancel