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Businiess name:
Sandrine's Bistro
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Review by:
citysearch c.
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Review content:
The best thing about this restaurant is an absolutely gorgeous fron door, and a very nice decor overall. The service was OK. The food was very very ordinary and not even close to being worth the very steep prices. The garlic roasted checked reminded me of cafeteria qaulity chicken. I am used to the fact that in expensive restaurants chicken can be prepared exceptionally well. The duck breast in the scallops and duck breast offering was hard to cut and even harder to chew, inedible. The famed chacrute, tasted very ordinary and again reminded us again of high school cafeteria quality. We couldn't believe that each appetizer cost aroung $16 and an entees hovered around $30. How does this restaurant stay in business? How does it get some good reviews? I am perplexed. Overall not worth the money or the calories.
Pros: nice decor
Cons: hugely disappointing
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