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Businiess name:
Per Se
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Review by:
citysearch c.
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Review content:
i took my boyfriend here as an anniversary gift. we decided to get the $210 nine course chefs tasting menu because i had to try the signature oysters and pearls. it was the most memorable and amazing dish slightly warmed oysters in a creamy tapioca sauce accompanied by caviar that exploded on my tongue. the other eight courses were less spectacular but still very good duck foie gras, pork digestation, lobster, sea bream, and more! there were four dessert courses including a very good yogurt sorbet. service was the best that ive ever had every request was fulfilled graciously & instantaneously. the downside food is food, and the $550 tab (no alcohol) is steep. with nine courses and many different palates, its hard to wow with each dish. overall, im glad i went to say that ive been, but probably would not pay for it again.
Pros: best service ever, oysters & pearls, good experience
Cons: extremely expensive, reservation difficult
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