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Vincenza's Italian Bakery

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8000 W 44th Ave
Wheat Ridge, CO 80033

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(303) 420-8400
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Reviews
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( 6 )

Best

The building is among the coolest buildings a restaurant could be in..old and distinct looking. Inside I was bombarded by aromas that you can only smell in a bakery. The pastr...

Worst

We live by this restaurant and had driven by a number of times and gave it shot finally last night, Valentine's Day. Should of got the the clue right away when the place was maybe...

Avoid At All Costs 10/22/2008

This joint is by no means authentic. To call the food second rate Italian would be complimenting it. It's more like those leftovers that have been hiding out in the back of your fridge for the last two months. This place was really good when it opened six years ago, but since has gone down hill. I know that the Italiant man that used to own it no longer does, and has been replaced by some American hothead that thinks his stuff doesn't stink (even though his food does). The bread and bakery were second to none back in the day, but now it is last on my long list of ""no thank you"" restaurants. more

Yucky 9/14/2007

If this is authentic Italy then my name is Aunt Jemima. The food is over priced and nasty, the portions are small and the staff less than helpful. The walk-around crooner is annoying..he actually carried his tip jar around with him! Tacky! They have no kids menu, the booths are completely falling apart and everything is dirty. I'd rather eat at 7-11. Pros: Sorry, there aren't any Cons: Dirty, over priced more

Best bakery in these parts 5/8/2007

Having grown up in this area...ive seen this place in many fashions. As Wheat ridge dairy it was awesome for its ice cream and milk. Loved going up there all the time...walking distance you know. Now as Vincenza's bakery it is past awesome. the food catches your sences the moment you walk in. the aroma of the fresh bread...the sight of the desserts makes you know you will add 20 pds. (ok exaggerated). then whenyou get the food....Fabulous. The atmosphere and service is the peak of performance. I love it...yes as a Wheat Ridge son Im proud of it. Love it. Pros: food, service, friendliness Cons: dont ship more

Don't forget specialty desserts 11/15/2006

I can't add much to the reviews here - it's all true and it's all great food. I wish, occasionally, the rear section of the restaurant had a cozier atmosphere, but it's not a deal breaker. Last year, we bought one of their ricotta pies to have with our Christmas dinner - this is so fabulous! I served it with a simple blueberry sauce. They have many other holiday pies to choose from. Pros: Food, hospitality more

More than Just Italian Pastries! 1/5/2006

When you go into Vincenzan early in the day, you are immediately greeted with the wonderful aroma of fresh marzipan cookies. There are also fresh cookies with raspberry, blueberry or apricot filling, fresh breads and many more. Marzipan's my fav! Last night, we were there to celebrate our aunt's birthday and I ordered the house specialty - MARE MUNDI, yummmmm! It had veal, lobster, shrimp, mussels and calamari in a spicy marinara sauce over linguine. OOoooo.. I can't believe I ate it all! And many pieces of their awesome fresh baked bread too! To top it off, they baked the birthday cake - it was chocolate with raspberry filling and the cream colored icing was also raspberry flavored; it was like eating a piece of ""heaven"" - light, fluffy, creamy, rich in flavor. Vincenzan is always a stop for us during our yearly Denver ""pilgrimage"" from Gulf Shores, AL. Pros: Authentic, Fresh Breads, Casual Dining Cons: Ambience, Too far from AL more

The best in all of Denver 5/25/2005

I think this is some of the best Italian food in denver, no, this side of New York. We had the Linguine Pescatore and was the best I had, lots of Seafood, Crushed Tomato and Spices. The chef came out and talked to me about the dish and his cooking it while in Italy. He also recommended a nice Italian wine to go with our dish. We finished with a slice of Tirimisu and a scoop of inhouse made gelato. What an experience. We will definetely be coming back...soon! Pros: Friendly, Great Food, Gelato more

Like dining in Italy 5/22/2005

Form the front counter filled with fresh breads and pastries to the authentic dinner menu this visit reminded me of my visits to Italy. The wine list had a wide selection of Italian wines to compliment my dinner and we all got to listen to a Frank Sinatra tribute by Frank Lechuga. What a great experience! Pros: live music, real cannolis, lunch buffet Cons: i dont live closer more

A Gem 3/5/2004

I wish I had discovered this place sooner! I've finally found a restaurant (and bakery) in this town where I can truly say I love. Although this rating is based on only one visit, I went with faithful patrons who only have good things to say. Except for a liquor license, Vincenza's has it all-excellent food, interesting atmosphere, live entertainent, and of course bakery items that are first rate. I would not recommend going there if you are in a hurry. The service is attentive and friendly but if you're looking to eat and run go to Fazoli's. For my meal I had the eggplant parmesan and topped it off with tiramisu--YUMMMMM!!! The bread and desserts are really fresh and fantastic and I even got to sample the dessert first. Pros: live entertainment, excellent bakery, good value more
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Menu for Vincenza's Italian Bakery


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Editorial
  • Variety of Italian dishes from spaghetti with meatballs and pizza to eggplant parmesan and Italian sausage sandwiches. Gelato also available.

  • 8/26/2005 Provided by Citysearch
Additional information
  • Hours: Sunday 8:00AM - 8:00PM ,Monday 8:00AM - 9:00PM ,Tuesday 8:00AM - 9:00PM ,Wednesday 8:00AM - 9:00PM ,Thursday 8:00AM - 9:00PM ,Friday 8:00AM - 9:00PM ,Saturday 8:00AM - 9:00PM
  • Payments: Visa, Master Card, Discover, American Express
  • Neighborhoods: Bel Aire
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