The dumplings at Dumpling House are the best I've had in NYC, and, when you're only paying $1 for 5 of them, they taste that much better.
They're of a perfect consistency - not too doughy or dense, and they always test fresh. You can see the cooks folding them in the back, and then they're cooked up front before your eyes.
This place only has a few other items besides dumplings, and I try to drop by for a tasty snack when I'm in the neighborhood.
I also recommend their frozen dumplings, which are easy to cook and much better than your standard frozen brands.
more