Nice Sunday brunch, a little pricey, however, well worth it. We ate here on July 9th, 2006. The food was top shelf, jumbo shrimp, scallops, a tremendous selection and incredible cuisine, too much to list. Fresh, abundant, items cooked and carved to order, attentive service, the best we ever had. The drinks (5) brought the price to $191.00 for two people with tax and tip included. It was my honey's b-day so money was not an issue
Pros: View, Service, Food
Cons: Pricey drinks
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