Okay...Lets face it, we are talking sandwiches and soups here, Firstly and Lastly. If you come to a deli styled sandwhich shop with with other ideas, your mind is pre-conditioned for a problem. Dan Esrig, owner/operator of "" The Grand sandwhich"" does a bang up job of delivering... in house and out..(catering and delivery) a sandwhich that packs a flavor wallop for a reasonable price. From homemade mustards and speciallty sauces, Dan is deliberate and concientious in providing the essentials between two tasty slices. With a unique menu loaded with fresh piles of Pastrami,Corned beef and other selections you are refreshingly aware that we don't have to be ""chained to the wall"" when it comes to the mentally unavailable franchise. Ideas are are abound at ""The Grand Sandwich"" and it shows. WiFi is available in a low key, unpretentious atmospshere where you'll find a youthful attitude and the current sporting rivalry in topic on the big screen. My personal favorite is the ""Ruebenator"". with a side of homemade split pea soup... Damn Good.