We came here for dinner. I've wanted to come here for a while because I liked the decor, but I was irked by the fact that there were never any patrons in the restaurant. Sure enough, this time we were the only people in the entire restaurant, albeit we did come early. The decor was nice, but all of the water glasses were old and scratched. They brought us new ones upon request. We started with the samosas which were well spiced, but had far too much dough. We then had the goat biryani, which was flavorful and had the right amount of moisture, but the goat meat was probably the toughest I've ever had. Even tough goat meat is tender enough to eat. Still, it was a bit of a disappointment. The prices were good. That said, the take-out menu is cheaper than the in-house menu and I recommend that if you do order from here, take it to go. It'll be average Indian food at slightly below average prices.
Pros: Cheap
Cons: Unremarkable food
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