I had an exotic experience dining at swagat
swagat offers variety of southern and northern indian cuisine
Menu entries ranging from a simple curried potato and cauliflower entree
to Madras specialties such as andra dosa, a crepe made of moong bean flour, onions and chilies I opted for an assorted vegetable pakora platter and was quite pleased with the results. the dinner entry came with enough side dishes to easily satisfy two, the vegetable curry of the day, dal, sambar, raita, rice, nan and papadam. One will find many vegetarian entries here and also delicious desserts like kheer gulabjamuns etc
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