My family and I enjoy many different types of Asian food and eat out regularly. Our young two-year-old daughter loves Asian flavors in general, although we usually stick to a few of our high-quality favorites so that we know what we are getting. With one of our favorites closed, we decided to try Silk, which was nearby. We regret our decision dearly. Our daughter ate food from the various dishes we had ordered, and particularly enjoyed a soup with chicken broth. Shortly after eating, she broke out in hives all over her body, which came and went for a couple of days. She has had no previous incident of food allergies, and has been exposed to an extremely wide variety of foods. A doctor explained to us that hives are a common result of ingesting a relatively large portion of MSG, especially in children. It was explained that our daughter does not have a food allergy, but experienced a reaction to a poison. Whether we react strongly to MSG or not, we are still ingesting poison into our bodies. When we called Silk to ask about their use of MSG, we were told that it is used in nearly all of their dishes, and in very high amounts in their broth (I credit them in at least being honest). As people concerned with what we put into our bodies (as most of us are), we were shocked to learn that an establishment that is regarded as high-quality (and has prices to match) uses MSG throughout their food. We ignorantly thought we stayed away from cheap Asian restaurants to avoid ingesting MSG. We suggested to Silk that they add a small disclaimer at the bottom of their menu that most (if not all) of their food contains MSG. There are many people who can not tolerate MSG in any amount and it actually can be life-threatening for some people who suffer from asthma and severe allergies. And while I know we can always ask about the presence of MSG in food, some staff may not be well-informed and some may simply not be inclined to be honest about such things. Food that tastes great -- even Vietnamese food -- does not need to contain MSG. It is a cheaper and faster way to produce certain results, but at a restaurant such as Silk, it is purely a way for them to make their profit margin higher at a cheaper cost to them. I ask you to think twice before supporting this restaurant and challenge the owners to think about their food practices.
Pros: Decor appears nice/high quality
Cons: MSG is a poison and allergen
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