As a former employee of Sungari Pearl, I have seen what goes on not only in the front of the restaurant, but the kitchen too. The entire staff (especially the kitchen) takes great pride in making sure every customer enjoys the freshest and best tasting food possible. Of course, as with any small restaurant that deals with the volume of in-house and take-out customers that Sungari Pearl does, sometimes service may not be as efficient on a Saturday night as it is on a Tuesday, but the staff does their best to ensure quality service. As for the cleanliness of the kitchen, I've worked in quite a few restaurants, and Sungari Pearl has the cleanest one I've had the pleasure of working in. I have eaten the food countless times and even though I no longer work there, I'll continue to do so. Sungari Pearl has by far the best chinese food in Portland, not only in my opinion, but also in the opinions of Willamette Weekly readers, as it was voted #1 chinese restaurant in Portland this year. Sure there could be some changes (the Marvin Gaye got switched for Ella Fitzgerald), but overall, Sungari Pearl offers a unique experience unlike anything else in the Pearl, or in all of Portland for that matter.
Pros: The food, dining service, take-home service and location.
Cons: Parking, reservations recommended for Saturday night.
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