We went to this restaurant because it was part of the Cattle Baron restaurant group that we like a lot. However, it was a pretty disappointing experience. Neither my entree or my wife's really came up to expectations--particularly considering that this is not a cheap pizza joint. The linguini and clams that I ordered had much too much pepper (chile) and my wife's spinach ravioli were really just ordinary ravioli with what appeared to be frozen spinach thrown in the sauce. In general, the food was just not exciting. The wait staff were really great, however. They are attentive, and provide superior service.
Pros: service
Cons: expensive for what you get
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