We ate here recently for a birthday dinner with some friends. It was a good choice because there was a young child in our group, and this place is pretty "family friendly." We were glad we had a reservation, because there were many people waiting and it was crowded on a Sunday night. The bread is excellent!
I was surprised that they did not have Penne ala Vodka on the menu, as that is one of my favorite classic Italian dishes. Instead, I went with the pesto. It was good, but more oily than I am used to. One of our fellow diners commented on an excess of sun-dried tomatoes in her dish, but generally everyone seems satisfied with their food. The portions are, of course, quite generous and I was even able to split my entrée. (I don't think they charged us extra for that.) The house merlot got mediocre reviews at our table, and we didn't sample any desserts. The service was attentive and good.
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