The main reason to go is to enjoy the unusal pizzas this place makes. They don't go for the wimpy California thin-crust pizza variety -these are full on, heavy crusted pizzas with aggressive toppings like pesto, grilled potatoes, and light-fried spinach. As the other reviewer said, the Szechuan Chicken pizza is simply amazing. The place itself is small, so takeout is usually the best way to go, especially if you want a fresh pizza. The specialty menu is rather large, so the odds of them having a slice of your favorite is not great.
Pros: Creative, good pizza
Cons: Small place
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