We made reservations for 6pm on the nite of a concert. We were aware of the shorter menu, which I find disappointing, but tried anyway. We arrrived early and were seated right away. THe ""manager"" came over told us he would be our server, and that he was short staffed. At the time, there were one or 2 other occupied tables. OUr order was taken about 5;25. We told the waiter that we would understand if things were a little slower, we had time before the 8pm show. We got our drinks around 6. The antipasti was mostly lettuce, a few cucumbers, 2 tomatoes, 4 olives, pickled carrots and celery that tasted stale, and 4 rolls of cheese and salami with sparse dressing.
Pros: near venue
Cons: miserable employees marginal food
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