My husband and I stop in One53 about once a week. The food is great - always some interesting specials - cooking with seasonal ingredients. I enjoy the soups and fresh salads but every now and then I have to go for the Grilled Flat Iron Steak with Chimichuri Sauce and Fries with Truffled Mayo - YUM! Suggestions - take a seat at the bar and let Craig take care of you.
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