My boyfriend and I went to Omido last Saturday and by the end of the evening, we were chockfull of great food and delicious sake. We loved the wood-paneled walls, the large, central sushi bar, and the cozy, romantic ambience that one does not usually find in Times Square. The prices are almost as great as the fresh fish. Out waiter was so nice and accommodating. He even helped us decide on what to order and what sake would compliment it. Between the two of us, we had he "Big Omido" futomaki roll. It combined eel, tuna, avocado, tamago, and others into one giant inside-out roll. We also found the spicy tuna roll the best we'd had in recent memory. In the tempura rock shrimp appetizer, the shrimp were unusually juicy and flavorful inside their tempura casing, and the sauce was a sophisticatedly subtle wasabi aioli. Overall, Omido is a great place for sushi loves and newbies alike to dine on at a delicious, reasonably priced restaurant.
Pros: Fresh fish, great atmosphere, great prices, awesome service
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