My friends go to Steak Ninja all the time and know the manager and servers by name. We went there this time to celebrate one friend's birthday. The food was great and just the right amount. I ate everything without feeling stuffed afterwards. Most of the hibachi restaurants I've been to only give you onions and zucchini as the vegetable, but this place mixes in broccoli, carrots, and mushrooms, too, which I absolutely love. The service was okay; I just wished they had kept my water glass full. The only thing that I really didn't like was that one of the servers sat down with us to talk about another group that had shared our table. One of the members of that group had been a complete creep to the cook and servers, and one of my friends had asked the server to let the chef/cook guy know that we thought his food and performance were perfect. Because my friend goes there a lot, I guess the server felt comfortable venting to her, but I thought that was a little unprofessional.
Pros: more variety of veggies than usual, cocktail prices looked reasonable
Cons: staff a little too familiar