I tell you, Rouben was a great help when navigating the menu. I am not someone that eats Mediterranean food everyday so I only know a few items and he made it simple, asked me what I like, type of meat, sides, etc. and suggested a great dish. I also go convinced to try this dish inside a grape leaf and it was soooo flavorful. I would get him to cater at an event or office if I could. I wish you well Rouben.
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