The food was decent enough- we have been going since it was Chef Bill's- and then Mark's for a while but had not been there for about ten years. When we did go the one thing that ruined my meal was seeing a manager berate a busperson for "chatting" with a customer instead of working. I knew the customer-our pastor- and he had caught the busperson by the hand and was just being very nice and the busperson would have been rude to not let him speak and just leave to bus more tables. Now, this was years ago too, but I just saw Mark's website and low and behold- the rude manager that night was MARK HIMSELF. Didn't recognize him from the Chef Bill days as he was a kid, but WOW- I am not patronizing his place again. Maybe he's changed by now, but reading how they cross of reservations in front of people in these reviews I doubt it.