Lilly's Fresh Pasta is an artisan fresh pasta manufacturer in the Boston, MA area. Since 1986, we have provided New England's finest restaurants with our gourmet pasta, ravioli, tortellini, and gnocchi. Our fresh pastas are simply made from 100% Semolina flour and grade A eggs, and our filled pastas are made from all natural, high quality fresh ingredients - no shortcuts or can openers required. We never precook our items because we believe that nothing compares to the flavor of fresh! For a full list of product offerings, please visit www.lillysfreshpasta.com