My wife and I are big fans of Vinny?s at Night, which we understand is owned by a family member of this Vinny's.
We started with the antipasto salad. Had a touch to much balsamic vinegar, but the greens were very fresh and the meats were tasty. Serving size was generous.
My wife, who is Irish and couldn't help herself, ordered the Haddock with basil and tomatoes, was very pleased.
I ordered the osso bucco, and was floored. Fork tender in a rich marinara sauce filled with caramelized onion, carrots, and tomatoes. Serving size was good for two dinners.
Desert was tiramisu for my wife and cheese cake for me.
All told, with a good tip and a glass of wine for my wife, tab came to $88. I think it was very much worth it?
Pros: The Food, The Food, The Food....
Cons: None that I could see