I had the luck of visiting the "old" Lady and Sons eatery a few years ago when Paula Deen was still clearing tables and greeting guests. This is the newer, larger restaurant-and Paula isn't around as much with her new found Food Network fame-but, the food is the same, wonderful assortment I remembered. This is food the way your grandmother made it. Made with real butter, and cheese. We had the buffet-it was heaven. I'm ready to go back. The lines are long, but if you go at an "off " time and are willing to split your group into smaller tables you may be able to get in more quickly. It is worth the wait!