excellent!!! this little hole surprised me. I was in the East Village last week visiting a friend who I have not seen for a while, and he invited me to this little place for dinner. Since we first came in, it smelled so good in there. I am from Mexico, so I was expecting enchiladas, tacos, and things like that, but the menu is totally different, it's more like homemade food. However we asked for recomendations, and the waitress helped us to get the more delightfull entrees, and appetizers. We started out with a poblano pepper filled with crab meat, and a huitlacoche souffle. for entrees we got the chicken legs marinated in 3 chiles, and the pumpkin seed crusted salmon. I enjoyed every bite of everything that we odered. my experience at ITZOCAN CAFE was just spectacular.
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