Me and my husband frequent this restaurant quite a bit, three or sometimes four times a month. Lunch is cheapest, and you get almost as much food as you do at dinner, minus the salad. Typical hibachi lunch for one will run around $15 and dinner averages around $20-$40, depending on what you get, before tip. Drinks are extra, and are factored into the price I included up there, and you get your choice of miso or egg drop soup, (Salad at dinner) fried rice (which is delicious!) veggies (Also delicious!) and your choice of a variety of meats (They offer shrimp, scallop, chicken, filet minion, steak, and for dinner, they also have lobster.). They also offer two meats (Any combination of the above meats) and also just plain vegetable hibachi for vegetarians. I recommend steak and chicken or shrimp, the cooks are very friendly and entertaining, the atmosphere is fantastic, and the food is delicious and top quality. Saturday evenings are usually packed after 5pm, but well worth it to come in and grab a seat, the company is awesome.
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