The ropa vieja is nowhere near authentic. The marinade it was in tasted like tomato soup. Besides tomatoes sauce, I'm not sure there were supposed to be any other flavoring. The black beans were sorely lacking in salt and needed much less cumin. The erk chicken (with a ""J"" at the beginning because citysearch doesn't approve that word apparently) item on the menu confused me. It tasted like something I would get at Chili's. It tasted better than my main meal, but that's not saying much. I can't speak for the other meals, but based on this one, I wouldn't bother. How can you get such a classic dish so wrong??