This is one of my favorite Chinese places in the area. Generally there aren't many people around, so you don't have to wait to order, though preparing the food can take awhile. If you're willing to stand around while you're picking up an order, you can watch them cook up the food, which I think is pretty neat. I've never ordered anything I didn't like from there, though my favorite is the fried rice with breaded scallops. Speaking of which, they also have the cheapest sea scallops I've seen in the area, and I haven't found that they get much better unless you're willing to pay a lot more somewhere else.
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