Gravy

Claim
marker

32 E 21st St (at Broadway and Park avenue south)
New York, NY 10010

marker
(212) 600-2105
Incorrect info? Correct your listing
Photos
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Gravy - New York, NY
Videos
Reviews
( 1 )
( 1 )
( 0 )
( 0 )
( 0 )

Best

I had the good fortune of being taken out by family a few nights ago in the Flatiron district. I had never even heard of New Southern Cuisine but I am so glad I had the pleasure o...

Worst

All reviews seem positive

Good F-IN Food and Cocktails! 7/11/2011

I am not usually that person that goes out and than writes about it BUT after Fridays experience I had to write something down for all to see! I went with a girlfriend for drinks after work. The vibe at the bar is almost electric at Gravy. We didn't have the pleasure to sit down for dinner, that was our intention but we ended up meeting other people sitting at the bar and all of us ordered the most delicious appetizers and some side dishes and drank/ate ourselves late into the night. The debutante is now my drink of choice...I now know it was created for Gravy BUT I think everyone should have them as a signature cocktail. My friend had quite a few hurricanes and believe me, she knows her drinks. They are also incredible. Go to Gravy! You wont be sorry. Tell the charming bartender I say hello! EBG more

New Southern Cuisine....Spot on! 7/11/2011

I had the good fortune of being taken out by family a few nights ago in the Flatiron district. I had never even heard of New Southern Cuisine but I am so glad I had the pleasure of finding out exactly what that is! My family LOVES to eat so we ordered practically every appetizer so we can all ""try"" everything. I loved the fritters and really loved the fried green tomatoes. Those I would go back for a few times. For dinner I had the corn flake crusted chicken. Crispy on the outside and tender and juicy when you cut in. It literally melted in your mouth. and don't miss out of the hand cut gravy fries. They are now my favorite in the city. Service was very spot on. The server knew her stuff but was never fussy. Most of us had a signature cocktail as they all seemed wonderful companions with the food. I love going to new concept restaurants and I commend the owners but especially the chef. I would go anywhere he was a chef at. Go see and experience ""New Southern Cuisine!"" You'll be thrilled more
< Previous 1 Next >
Menu for Gravy


Summer SALE!!!:
15% OFF all yearly plans
Use year15 at checkout. Expires 1/1/2021

New Southern Cuisine in the heart of the Flatirion District

Owner Message
  • Gravy is the inaugural concept from the newly formed H2 Hospitality group whose principal members include Managing Partner Kenneth Halberg and Chef Michael Vignola. The restaurant's seasonal menu draws inspiration from great culinary cities as Charleston, New Orleans and Savannah and showcases the flavors and spirit of the American south in a contemporary setting. The menu includes Table Shares items such as Black Eyed Pea Hummus with olive oil, preserved lemon, smoked pimenton; and Crawfish Gumbo Fritters with tomato aioli and tempting appetizers such as Lobster Salad & Crispy Mirlition with arugula and candied jalapeno. Entrees such as Corn Flake-crusted Chicken with andouille, cheddar, wilted greens, runner beans, and Scallop & Honey Grits with lobster jus and toasted corn relish are complemented by sides such as Crackling Creamed Corn with cheese.

Additional information
  • Hours: Sun?Thu 5pm?11pm Fri?Sat 5pm?12am Lounge Open Nightly: 4pm?12am
  • Payments: Visa, Master Card, American Express, Cash, Discover
  • Neighborhoods: Flatiron District, Midtown
badge